Brunch Tray

Build-Your-Own Brunch Tray

Served Monday – Friday · 10 AM – 3 PM

$27

Modifications & substitutions for most dishes politely declined by chef to maintain intended recipe and flavor.

Choose One

Entrée

Chicken Egg Noodle Stir Fry (SH, E)

Chicken, cauliflower, snow pea, oyster mushroom, yellow onion, gai lan, and scallion. Served with side salad.

Chicken Fried Rice (GF, E)

Chicken with yellow onion, scallion, corn, and Vital Egg. Served with side salad.

Chicken Yellow Curry (GF, D, Spicy)

Chicken with yellow onion, oyster mushroom, white mushroom, potato, and young bamboo shoot. Served with jasmine rice.

Chicken Red Curry (GF, SH, D, Spicy)

Chicken with red & green bell pepper, yellow onion, young bamboo shoot, oyster mushroom, white mushroom, kaffir leaf, galangal, and lemongrass. Served with jasmine rice.

General Tso Chicken (Spicy, SH, E)

Battered and fried chicken with onion and house-made TSO sauce, garnished with chili peppers. Served with jasmine rice.

Sesame Chicken (SH, E)

Battered and fried chicken in house-made sesame sauce, garnished with sesame seeds and grilled pineapple. Served with jasmine rice.

Pho Chicken (GF)

Vietnamese beef broth, slowly simmered for 24 hours, with chicken, rice noodle, bean sprouts, basil, lime, and serrano slices. Served with side salad.

Pho Brisket (GF)

Vietnamese beef broth, slowly simmered for 24 hours, with brisket, rice noodle, bean sprouts, basil, lime, and serrano slices. Served with side salad.

Choose One

Appetizer

Crispy Eggroll (GF, SH)

Shrimp & pork with glass noodle, taro, and yellow onion. Served with house-blended fish sauce.

Sugar Cane Shrimp (GF, SH)

Shrimp with cilantro wrapped around a sugar cane.

Fried Sui Mai (SH)

Shrimp, pork, shiitake, ginger, and scallion. Served with spicy mayo.

Fried Shrimp Har Kaw (SH)

Ground shrimp dumpling served with spicy mayo.

Chicken Dumplings

Chicken, cabbage, scallion, and ginger, served steamed.

Soup

Wonton Soup (SH, E)

Pork broth with shrimp & pork wontons, fried onion, cilantro, and bacon crumbles.

Choose One

Beverage

Chia Melon Tea

Dried winter melon and dried pandan infused water with chia seeds.

Fountain Soda

Coke, Diet Coke, Sprite, Dr. Pepper, ginger ale, or club soda.

Iced Black Tea

Build-Your-Own Vegan Brunch Tray

Served Monday – Friday · 10 AM – 3 PM

$27

Modifications & substitutions for most dishes politely declined by chef to maintain intended recipe and flavor.

Choose One

Entrée

Tofu Fried Rice (GF)

Tofu with yellow onion, scallion, and corn. Served with side salad.

Pho Tofu (GF)

Vietnamese vegetable broth with rice noodles, fried tofu, onions, and cilantro. Served with side salad.

Tofu Yellow Curry (GF)

Tofu, yellow onion, oyster mushroom, white mushroom, potato, and young bamboo shoot. Served with jasmine rice.

Vegetable Yellow Curry (GF)

Cauliflower, potato, yellow onion, zucchini, snow peas, oyster mushroom, white mushroom, and young bamboo shoot. Served with jasmine rice.

Bok Choy & Tofu Stir-Fry (GF)

House-blended garlic sauce with tofu and bok choy. Served with jasmine rice.

Cauliflower & Tofu Stir-Fry (GF)

House-blended garlic sauce with tofu and cauliflower. Served with jasmine rice.

Choose One

Appetizer

Crispy Eggroll (GF)

Tofu, glass noodle, taro, and yellow onion. Served with house-blended vegan sauce.

Snow Pea Leaf Bao

Snow pea leaf, shiitake mushroom, yellow onion, and angel noodle.

Avocado Spring Roll (GF)

Avocado, vermicelli noodles, romaine lettuce, mint, and pickled papaya wrapped in rice paper. Served with house-made vegan sauce.

Soup

Vietnamese Garden Broth (GF)

Cauliflower, zucchini, snow pea, kulantro, scallion, and cilantro in vegetable pho broth.

Choose One

Beverage

Chia Melon Tea

Dried winter melon and dried pandan infused water with chia seeds.

Fountain Soda

Coke, Diet Coke, Sprite, Dr. Pepper, ginger ale, or club soda.

Iced Black Tea

$20

MIMOSA

SPECIAL

Champagne Bottle

+ 2 Juice Carafes of Choice

Orange · Pineapple · Grapefruit · Cranberry

Dine in & order a brunch tray to receive 15% off at a future date. Discount redeemable Monday – Friday 10:00 AM – 11:30 AM (excludes holidays). Discount excludes alcoholic beverages. Limit one discount per visit.

Allergen Key: GF – Gluten-Free · SH – Shellfish · D – Dairy · E – Egg

We take special care identifying allergens in our food. There is still a chance cross-contamination may occur in the preparation and cooking process.